Top Fine Dining Server sections that make the best resume
- Header
- Professional summary
- Experience (with numbers & results)
- Relevant skills
- Education
- Certifications
How to write the perfect Fine Dining Server resume experience section
Fine Dining Server Resume Experience Section Checklist:
- Use at least 3 and no more than 7 bullet points per position;
- Make your experience sound relevant to what you’re applying for;
- Combine responsibilities, results, and critical situations that you’ve handled well;
- Show that you’re willing to take up on challenges;
- Include numbers in any form you like.
The work experience samples below come from real Fine Dining Server resumes that got people hired at top companies. You can use them as an inspiration to build your own resume:
- Achieved an average of 20% in tips by providing personalized service to each guest
- Managed a section of up to 10 tables during peak hours, ensuring timely service and attention to each table's needs
- Collaborated with kitchen staff to ensure correct orders and timely delivery of food
- Maintained a clean and organized workspace, contributing to a positive dining environment
- Created custom cocktails for guests, resulting in a 15% increase in beverage sales
- Maintained a well-stocked and organized bar, contributing to a positive guest experience
- Developed knowledge of wine and spirits, allowing for effective recommendations and sales
- Collaborated with banquet staff to ensure timely and efficient service during large events and functions
- Maintained a comprehensive knowledge of the menu, allowing for effective recommendations and sales
- Collaborated with the kitchen to ensure timely and accurate delivery of food
- Managed a section of up to 8 tables, providing personalized service to each guest
- Achieved an average of 18% in tips by providing exceptional service and attention to detail
- Maintained a high level of attention to detail, ensuring guests had a seamless and enjoyable experience
- Demonstrated extensive knowledge of menu offerings and wine pairings, resulting in increased customer satisfaction and repeat business
- Collaborated with team members to ensure the restaurant ran smoothly, quickly addressing any issues that arose
- Consistently met and exceeded sales goals, resulting in increased revenue for the restaurant
- Received multiple positive reviews from guests on Yelp and TripAdvisor, with an average rating of 4.8/5
- Maintained a positive attitude, creating a welcoming and hospitable atmosphere for guests
- Collaborated with kitchen staff to ensure timely delivery of food, resulting in high customer satisfaction
- Received a 95% rating or higher on customer service surveys conducted by management
- Consistently met and exceeded sales goals, resulting in increased revenue for the restaurant
- Trained new servers on menu offerings, restaurant policies, and customer service techniques
- Cleared, cleaned, and set-up tables, chairs, linens, china, glass, and silver for service in an unobtrusive manner resulting in a seamless guest flow
- Assisted in preparation of smaller items such as toast, soup, or beverages, resulting in a more efficient and timely service
- Developed and promoted teamwork and cooperation among coworkers resulting in a positive and upbeat work environment
- Took and delivered guests' orders accurately and efficiently resulting in a high level of customer satisfaction
- Suggested and explained menu items, specials, and wine selections resulting in increased sales and revenue
- Maintained a clean and organized dining area resulting in a pleasant and comfortable dining environment
- Took and delivered guests' orders accurately and efficiently resulting in a high level of customer satisfaction
- Managed and maintained assigned section of tables resulting in a smooth and efficient service
- Assisted other servers and team members when necessary resulting in a seamless guest flow throughout the restaurant
PRO TIP
Don't make the same mistake everyone else does. What we mean is, don't list your Fine Dining Server job responsibilities instead of your achievements. Recruiters know what you do. They want to know what kind of difference you can bring to their company. Focus on what you've accomplished.
Action Verbs for your Fine Dining Server Resume
Recommended reads:
Fine Dining Server Resume Skills Section to Impress Recruiters
Fine Dining Server resume: skills section checklist
- Scan the job advert for keywords worth including in your resume;
- List both hard and transferable skills;
- Leave room for discussion: include some of your skills in other sections of your resume;
- Focus on skills that prove your expertise and leave the irrelevant ones behind.
Top skills for your fine dining server resume
Menu knowledge
Food and wine pairing
Table setting
POS system management
Order taking
Wine service
Food safety and sanitation
Teamwork
Time management
Attention to detail
Customer service
Communication
Problem-solving
Adaptability
Empathy
Patience
Poise
Positive attitude
Multitasking
Conflict resolution
PRO TIP
Add a Talent Section to your resume, where you can pick your top 3 soft skills and describe how you used them to complete a project or balance departmental communication.
Recommended reads:
Fine Dining Server resume header: tips, red flags, and best practices
Making a strong first impression:
- Keep your summary section short and easy to read; avoid long sentences;
- Highlight your total years of experience in the field;
- Mention 1-2 of your biggest achievements and strengths;
- Add a couple of keywords from the job advert.
Resume summary formula:
PRO TIP
You’re not going to get hired simply because of a good summary or objective. However, your recruiter can bump you up in front of similarly experienced candidates who didn’t demonstrate such passion and drive.
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Fine Dining Server Resume Format 101
If a couple of years ago Fine Dining Server resumes could be text files with no graphic elements, today’s recruiters need a bit more to remember you.
And yet, you can still choose between three basic resume formats:
- Reverse-chronological resume format;
- Functional skills-based resume format;
- Combination (or Hybrid) resume format.
But when it comes to choosing the right format for your Fine Dining Server resume, there are two factors to keep in mind: your experience and whether you’re looking for an industry change.
The reverse-chronological format is the most common one. That being said, it gives recruiters exactly what they’re used to in terms of order and information. However, it’s not suitable for applicants with employment gaps or not enough experience.
We at Enhancv suggest the functional skills-based resume format for people with limited work experience who find reverse-chronological resumes irrelevant. This format showcases the applicant’s most significant accomplishments, skills, and strengths.
Here are some more things worth remembering when it comes to formatting your Fine Dining Server resume:
- Choose standard 1-inch resume margins;
- Go for traditional resume fonts sized 10-12p;
- Match the length of your Fine Dining Server resume with your experience – choose a one-page template if you have less than 10 years of experience, and be careful with two-page templates – use them only when applying for executive positions;
- Save your resume in PDF to avoid formatting issues and potential unauthorized editing.
Tired of getting rejected? Check out this article on how to craft a resume that stands out!
